Potassium citrate food grade used as a variety of jelly, jelly, fruit juice, beverages, cold drinks, milk products and pastries and other gelling agents, nutritional supplements and rhyme. Specific use method and dosage, please use according to actual situation.
Potassium citrate food grade is one kind of citrate, the formula C6H5K3O7, it is a white, slightly hygroscopic crystalline powder. Odorless, with the taste of saline, soluble in water, slow soluble in glycerol, insoluble in alcohol, taste salty and cool. The food grade potassium citrate is specified in accordance with the production needs.
Potassium citrate food grade in the food industry, it is used as a buffer, a chelating agent, a stabilizer, an antioxidant, an emulsifier and a flavoring agent. Can be used for milk and dairy products, jelly, jam, meat, canned water gel dessert, cheese emulsification, citrus preservation.
white crystalline powder
Accord with the test
Loss on drying
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