Sodium Citrate Food Grade

Sodium Citrate Food Grade
Product Details


Sodium Citrate Food Grade quality standard:

ITEM

STANDARD

RESULTS

Characters

White, free flowing granules and fine powder

Meets USP 

Ordor

None

None

Identification

Meets USP 32

Meets USP32

Assay (Anhydrous basis)

99.0%~100.5%

99.39%

Loss on drying

≤1.0%

0.3%

Alkalinity

Meets USP 32

Meets USP32

Tartrate

Meets USP32

Meets USP32

Heavy metals

≤10 ppm

<10 ppm

Residual Solvents

Meets USP

Meets USP


In the manufacture of ice crea, sodium citrate food grade can be used as emulsifier and stabilizer, the amount of 0.2% to 0.3%. it can also be used as dairy products to prevent rancid agents, processed cheese and fish products such as tackifier, and food sweetening agent.QQ图片20171207100628.png


QQ图片20171207100520.pngSodium citrate food grade has a variety of excellent properties, making it very versatile. Sodium citrate is non-toxic, has pH adjustment performance and good stability, so it can be used in the food industry. Sodium citrate used as food additives, the largest demand, mainly used as flavoring agents, buffers, emulsifiers, expansion agents, stabilizers and preservatives, etc .; In addition, sodium citrate compatibility with citric acid, for a variety of jam, Jelly, fruit juice, beverages, cold drinks, dairy products and pastries, nutritional supplements and flavoring agents.


The above information just for reference, the actual use ratio, please combine the actual situation to use.

More details informations of Sodium Citrate Food Grade,contact us for consult.

Order inquiry via danae@qdsodaash.com

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