High free amino acid hydrolyzed vegetable protein powder
Total amino acid 50~80%, Free amino acid 40~60%, Organic matter 70%, water solubility 100%.
Type: with chloride, with out chloride
|Origin||Plant & Animal||Normal Package||10kg/PP Bag|
|Amino Acid Content||40~90%||25kg/PP Bag|
|Oranic Nitrogen||5~15%||Logo||Bosman Logo|
|Water solubility||100%||Customer Logo|
|Moisture||≤3%||Bosman & Customer Logo|
|Color||Light yellow,Brown||Other Language|
|Note: Specification could be adjusted as customer required||Note: Package Size, Label Design,Pack material customize available|
Improve nutrient utilization, improve the crop quality.
Absorb quickly, promote crop precocity, shorten the growth cycle.
No residue, improve the physical and chemical properties of soil, improve water holding and fertility and permeability of soil.
Enhance metabolic function and stress tolerance.
Field Crops and Vegetables: 1-2kg/ha at period of rapid growth or nutritiona stress, 2 times at least through growing seasons.
---Tree Crops: 1-3kg/ha at active growth period, 2-4 weeks intervals through growing aseasons.
---Grapes and Berries: 1-2kg/ha at active growth period, 1 week intervals at least through vegetative growth period.
---Turf: 3-6kg/ha at active growth period.
---Ornamental Trees, Shrubs, and Flowing Plants: Dilute at rate of 25kgs in 1 or more steres of water and spray to complete coverage.